Mango – Vietgro

Mango

Mango is one of the delicious seasonal fruits grown in the tropics and sub-tropical regions and come in a wide variety of shapes, sizes and colors. They can be round, oval, kidney-shaped or egg-shaped, with yellow, green, red or purple-flushed skin.

The king of the fruits, Mango fruit, is one of the most popular, nutritionally rich fruits with unique flavor, fragrance, taste, and heath promoting qualities to human body. The juice of the fruit is full of bursting flavors and nutritional benefits, it can be consumed on its own or blended with milk and other fruits to prepare smoothies.

The Mango fruit is an excellent source of Vitamin-A, C, D, Carbohydrates, calories, potassium, fiber, sugar. It’s also very low in saturated fat, cholesterol, and sodium. Daily consumption of Mangoes both in eating and drinking brings lots of health benefits.

Seasonality


Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec

Varieties

CAT HOA LOC MANGO

WELL-KNOWN FOR
Oblong Shape
Highest Brix level comparison with two other types
Taste: Extremely fragrant smell, very sweet
Texture: Soft, firm and smooth flesh, less fiber and thin seed
SIZE
Weight: 450g - 500g
APPEARANCE
Yellow smooth skin at maturity
Bright yellow smooth flesh with sweet-smelling

CAT CHU MANGO

WELL-KNOWN FOR
Small, flattened oval shape
Taste: intensely sweet and robust
Texture: Smooth, juicy flesh with no fibers
SIZE
Weight: 300g - 450g
APPEARANCE
Change color when ripening - Green turn to light yellow color
Smooth skin with small wrinkles appear when fully ripe

KEO MANGO

WELL-KNOWN FOR
Large oval shape. Thickness flesh
Taste: Pleasantly tart, slightly sweet
Texture: A crunchy and crisp with a with a pleasantly tart taste.
SIZE
Weight: 250g - 300g
APPEARANCE
Skin stays green even when ripe
Dark-green skin sometimes with a yellow blush over a small portion of the mango
Light yellow smooth flesh

Storage Instrument

Mango is a fragile product. To let fruits ripen naturally, store it at room temperature. To speed ripening, put them in a warm place between 18°C and 25°C or 10 - 12°C to slow down ripening.

Packaging

5kg/box

Get Inquiry


If you have any inquiries, feel free to leave us your Request For Quotation here
or contact us via our email: [email protected]
We will respond your request as soon as possible.

Call Our Fresh Produce Department at:
(+84) 866 762 437

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